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Bible Encyclopedias
Strangle
Cyclopedia of Biblical, Theological and Ecclesiastical Literature
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(חַנֵּק, πνίγω, to choke). Animals put to death by strangulation, not having the blood properly separated from the flesh, could not therefore be eaten without a violation of the Noachic precept (Genesis 9:4). The primitive Christians abstained from them, principally to avoid giving offense to the Jewish converts (Acts 15:20). (See ALISGEMA); (See BLOOD).
Copyright Statement
These files are public domain.
These files are public domain.
Bibliography Information
McClintock, John. Strong, James. Entry for 'Strangle'. Cyclopedia of Biblical, Theological and Ecclesiastical Literature. https://www.studylight.org/encyclopedias/eng/tce/s/strangle.html. Harper & Brothers. New York. 1870.
McClintock, John. Strong, James. Entry for 'Strangle'. Cyclopedia of Biblical, Theological and Ecclesiastical Literature. https://www.studylight.org/encyclopedias/eng/tce/s/strangle.html. Harper & Brothers. New York. 1870.
